NO BOOKINGS – FIRST COME, FIRST SERVED

MENU

vegetables are organic and hand-picked daily by Nick from Jordkærgård in Silkeborg.

we make all our pasta fresh everyday using organic eggs from Varde Ådal.

we use only meat from free-range animals, raised naturally and with care.

Small STUFF

sourdough bread with good olive oil 39 DKK
house-pickled Nocellara olives 39 DKK

Antipasti

zucca fritta 79 DKK
made of hokkaido pumpkin from Jordkærgård

beef carpaccio 79 DKK
w. olive-mayo, hazelnuts & parmagiano

jerusalem artichoke 79 DKK
w. ricotta & honey

Pasta

spaghetti aglio e olio 99 DKK
topped w. anchovies & foccacia breadcrumbs

caramelized cauliflower canestrini 99 DKK
w. bacon from varde aadal

lamb ragu lasagna 119 DKK
with free ranch lamb

Dolce

tiramisu 69 DKK
probably the best you’ll ever have

Drinks

wine 
ask the server for winecard

beer 49 DKK
moretti, peroni 0.0%

cocktails 89 DKK
limoncello Spritz, white negroni, americano

housemade vermouth 79 DKK
white / red – try both, you won’t regret it

soft drinks 39 DKK
coca cola/zero, housemade lemonade

house-made limoncello 29 DKK

coffee 29 DKK
espresso, americano

still / sparkling water 39 DKK
filtered, chilled

PHONE

+45 53 69 60 98

E-mail

kontakt@osteria98.dk

Location

Nørre Allé 98
8000 Aarhus C

OPENING Hours

MONDAY-SATURDAY
17 – LATE